Koto’s “maki” selection is delicious as it is eye-catching. When a menu features items such as thunder, sooner, and the three musketeers, you know you are in for a treat. Thunder is a delicious selection that goes for $11.95 and features scallop, tobiko, eel sauce, spicy mayo, shrimp, avocado cream cheese smoked salmon. Sooner goes for $12.95 and features yellowtail, tuna, salmon, avocado, eel sauce, spicy mayo, tobiko, and white tuna. The dancing eel also goes for $12.95 and features squid tempura, eel, eel sauce, spicy mayo, masago, crabstick, flakes, tempura, and takuan. Kazumi is an equally delightful selection. It goes for $11.95 and features a wonderful combination of spicy salmon, scallions, sriracha, spicy vinaigrette, spicy tuna, and cucumber.

The Alaskan goes for $11.95 and features California roll, spicy mayo, eel sauce, and salmon. The Ahi Tower goes for $14.95 and features tuna, tobiko, crab stick, eel sauce, spicy mayo, and avocado served fresh. Dragon goes for $12.95 and features shrimp tempura, sesame, eel, eel sauce, avocado, and cucumber. The normi maki goes for $11.95 and features salmon temp, hakes, temp, eel, eel sauce, spicy mayo, tobiko, takuan, and avocado. Okie makie goes for $12.95 and features temp squid, masago, eel sauce, spicy mayo, baked crawfish, and avocado. The baby gecko goes for $10.95 and features salmon, eel sauce, spicy mayo, masago, tempura whole roll, jalapeno, and cream cheese.

Did you find the 3 Musketeers exciting? Well, Koto Japanese Steakhouse & Sushi have their unique take on this. This selection is so-called because it is prepared using three pairs of tobiko. The 3 musketeers go for $ 12.95 and also feature shrimp tempura eel sauce, spicy mayo, yellowtail, salmon, tuna, cucumber, and avocado. The rainbow selection goes for $11.95 and features a California roll with assorted fish toppings. The volcano goes for $11.95 and features California roll, masago, eel sauce, spicy mayo, scallop, and tempura whole roll. Koto’s goes for $13.95 and features eel, eel sauce, spicy mayo, flakes, tempura, masa, jalapeno, avocado, takuan tuna, and salmon temp

The “chef’s special rolls” provide a wonderful addition to an already exciting selection of dishes. The tropical coconut goes for $11.95 and features coconut shrimp, spicy mayo, eel sauce, toasted coconut flakes, crab stick, and cucumber. The lobster selection goes for $14.95 and features lobster tempura, eel sauce, spicy mayo, tobiko, avocado, tuna, salmon, and cucumber. Kamikaze goes for $12.95 and features salmon lemon, tobiko, eel sauce, spicy mayo, avocado, cucumber, and salmon. Fuji also goes for $12.95 and features shrimp temp, eel sauce, spicy mayo, seaweed salad, salmon, avocado, and red snapper. The ninja selection goes for $12.95 and features eel, tempura crawfish, sesame, spicy mayo, eel sauce, masago, and baked salmon. Another exciting dish in the chef’s selection is the San-Nami. The San-Nami goes for $12.95 and features s-shell crab, sriracha, eel sauce, spicy mayo, masago red snapper, white tuna, and cucumber. And then there’s the Yeehaw! This is a mouthwatering selection featuring a wonderful selection of spicy tuna, sriracha, jalapeno, avocado, yellowtail, cucumber, and masago.